Candle-Light-Dinner

Romance meets enjoyment

Treat yourself to a special evening full of togetherness, taste, and atmosphere. Our candlelight dinner at the Van der Valk Hotel Berlin Brandenburg is the perfect opportunity to surprise your beloved with a 3-course menu from the kitchen of Max Hempel – stylish, seasonal, and prepared with lots of love.

Candle Light Dinner

Appetizer

Goat Cheese & Honey

Field Salad | Walnuts | Honey | Melon

Cured Bodden Pikeperch

Octopus | Olives | fine Carrot Salad

Malossol Caviar, Müritz National Park

Miso Mayonnaise

***

Soup

Chanterelle Cream Soup

fine Chanterelles | Crème fraîche | Lime

***

Main Course

Flat-Iron Butter Steak from Heifer, 300g

Germany | Mashed Potatoes | Romanesco Red Wine Glaze

Salmon Sous Vide in Teriyaki

Parsnips | Blackberries | Turnips | Pumpkin Turmeric Beurre Blanc

Dessert

Crème Brûlée

Passion Fruit | Sesame Tuile | Kombucha

Yuzu Sorbet | Vene Cress

Price per person: 60.50€

*Vegetarian main course on request

We look forward to your visit!

Make a reservation here